Chicken Breast and Mizuna Green Salad with Umeboshi, Mayonnaise, and Wasabi — Salads recipe

Chicken Breast and Mizuna Green Salad with Umeboshi, Mayonnaise, and Wasabi

Eats Now Editorial Team  · 128 kcal  · Salads

Jump to Recipe

Fresh, crisp and full of flavor — this Chicken Breast and Mizuna Green Salad with Umeboshi, Mayonnaise, and Wasabi is a must-try. Made with Chicken brea…

This Chicken Breast and Mizuna Green Salad with Umeboshi, Mayonnaise, and Wasabi relies on simple, everyday ingredients such as cut chicken breast, bunches mizuna greens, onion and tomato. It comes together quickly and makes 4 servings, at about 128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

Frequently Asked Questions