Fresh, crisp and full of flavor — this Chicken, Beets and Blue Cheese Salad is a must-try. Made with torn romaine lettuce, baby spinach, chicken breasts…
This Chicken, Beets and Blue Cheese Salad relies on simple, everyday ingredients such as torn romaine lettuce, baby spinach leaves and athenos crumbled blue cheese. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026