How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Bean Dip?

You need 8 ingredients. The key ingredients include: 8 ounces, weight Cream Cheese, 12 ounces, weight Refried Beans, 1 cup Shredded Chicken, 12 ounces, weight Salsa, and more.

Is Chicken Bean Dip suitable as meat & poultry?

Yes, Chicken Bean Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Bean Dip?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Bean Dip Recipe

Name: Chicken Bean Dip
Yield: 4 servings
Cuisine: American
Ingredients: 8 ounces, weight Cream Cheese; 12 ounces, weight Refried Beans; 1 cup Shredded Chicken; 12 ounces, weight Salsa; 1 cup Monterey Jack Cheese, Shredded; 1/4 cups Diced Tomatoes; 2 whole Diced Jalapeno Peppers Diced; 2 whole Scallions Sliced Thin

Chicken Bean Dip – a delicious recipe with weight Cream Cheese, Beans, Chicken, weight Salsa, Cheese, Tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces, weight Cream Cheese
12 ounces, weight Refried Beans
1 cup Shredded Chicken
12 ounces, weight Salsa
1 cup Monterey Jack Cheese, Shredded
1/4 cups Diced Tomatoes
2 whole Diced Jalapeno Peppers Diced
2 whole Scallions Sliced Thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken Bean Dip

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