Chicken Bake

Name: Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Stove Top stuffing; green beans; 1 pkg. frozen broccoli; chunk of chicken; 1 can cream of mushroom soup; 1 can chicken broth; 1/2 c. milk; 1/2 c. Cheddar cheese, grated; 1 can onion rings; 1 c. buttered crumbs

Eats Now Editorial Team · 813 kcal · Meat & Poultry

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Chicken Bake – a delicious recipe with Stove Top stuffing, green beans, frozen broccoli, chicken, cream of mushroom soup, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Stove Top stuffing
green beans
1 pkg. frozen broccoli
chunk of chicken
1 can cream of mushroom soup
1 can chicken broth
1/2 c. milk
1/2 c. Cheddar cheese, grated
1 can onion rings
1 c. buttered crumbs

1
Layer first four ingredients in order given.
2
Mix next four; pour over first layer.
3
Sprinkle with onion rings.
4
Top with one cup buttered crumbs.
5
Bake in 9 x 13-inch pan at 350u00b0 for 1 hour.

813

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Stove Top stuffing, green beans, 1 pkg. frozen broccoli, chunk of chicken, and more.

Yes, Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
813 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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