Chicken Bacon Ranch Noodles Recipe

Name: Chicken Bacon Ranch Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces pasta, any shape or (8 ounce) packages tofu shirataki noodles; 8 ounces boneless skinless chicken breasts, diced; 4 slices lean turkey bacon; 2 teaspoons olive oil; 1/4 cup shredded parmesan cheese; 10 ounces frozen chopped spinach, thawed and squeezed dry; 1/4 cup chicken broth; 2 teaspoons dry ranch dressing mix, divided; 15 -20 grape tomatoes, halved; 3 teaspoons minced garlic

Servings: persons

2 ounces pasta, any shape or (8 ounce) packages tofu shirataki noodles
8 ounces boneless skinless chicken breasts, diced
4 slices lean turkey bacon
2 teaspoons olive oil
1/4 cup shredded parmesan cheese
10 ounces frozen chopped spinach, thawed and squeezed dry
1/4 cup chicken broth
2 teaspoons dry ranch dressing mix, divided
15 -20 grape tomatoes, halved
3 teaspoons minced garlic

1
Cook pasta or prepare tofu noodles according to package directions and set aside.
2
Heat the olive oil in a large non-stick skillet over medium heat. Add garlic and cook 1 minute.
3
Add chicken and bacon. Cook, stirring until chicken is cooked through and no longer pink. Remove to a plate.
4
Add spinach, broth, and 1 tsp ranch to skillet. Stir and cook until liquid is absorbed, and spinach is heated through, about 3-4 minutes.
5
Reduce heat to medium-low. Add chicken, bacon, noodles, tomatoes, and remaining ranch seasoning to skillet, stirring and mixing until heated through.
6
Toss with parmesan and serve hot.

366

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 ounces pasta, any shape or (8 ounce) packages tofu shirataki noodles, 8 ounces boneless skinless chicken breasts, diced, 4 slices lean turkey bacon, 2 teaspoons olive oil, and more.

Yes, Chicken Bacon Ranch Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Bacon Ranch Noodles

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