How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Artichoke Casserole?

You need 10 ingredients. The key ingredients include: 2 1/2 lb. cut up chicken, 1 1/2 tsp. salt, 1/4 tsp. pepper, pinch of garlic powder, and more.

Is Chicken Artichoke Casserole suitable as meat & poultry?

Yes, Chicken Artichoke Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Artichoke Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Artichoke Casserole Recipe

Name: Chicken Artichoke Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. cut up chicken; 1 1/2 tsp. salt; 1/4 tsp. pepper; pinch of garlic powder; 1/2 tsp. paprika; 1/4 lb. fresh mushrooms, cut into large pieces; 6 Tbsp. margarine; 1 (12 oz.) can artichoke hearts; 2/3 c. chicken bouillon; 1 can cream of celery soup

Chicken Artichoke Casserole

Eats Now Editorial Team · 558 kcal · Meat & Poultry

Chicken Artichoke Casserole – a delicious recipe with chicken, salt, pepper, garlic, paprika, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Artichoke Casserole

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