How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Wild Mushroom Stew?

You need 12 ingredients. The key ingredients include: 1 lb chicken breast, boneless skinless cubed, ½ cup chicken broth, ½ cup white wine, 8 ounces mixed wild mushrooms, chopped, and more.

Is Chicken and Wild Mushroom Stew suitable as soups & stews?

Yes, Chicken and Wild Mushroom Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken and Wild Mushroom Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Wild Mushroom Stew Recipe

Name: Chicken and Wild Mushroom Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, boneless skinless cubed; ½ cup chicken broth; ½ cup white wine; 8 ounces mixed wild mushrooms, chopped; ¼ cup thinly sliced green onion; ¼ cup sliced leek; 1 tablespoon drained capers; 1 bay leaf; 1 -2 tablespoon cornstarch; 2 -4 tablespoons cold water; salt and pepper; 8 ounces cooked spaghetti, cooked

Warm up with this hearty Chicken and Wild Mushroom Stew recipe. Made with chicken breast, chicken broth, white wine and mushrooms. Easy step-by-step ins…

This Chicken and Wild Mushroom Stew relies on simple, everyday ingredients such as chicken broth, white wine, thinly sliced green onion and sliced leek. It comes together quickly and makes 4 servings, at about 350 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken and Wild Mushroom Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions