How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Water Chestnut Casserole?

You need 7 ingredients. The key ingredients include: 4 large double chicken breasts, 1 (8 oz.) can water chestnuts, 1 (10 3/4 oz.) can cream of mushroom soup (undiluted), 2 c. finely diced celery, and more.

Is Chicken And Water Chestnut Casserole suitable as meat & poultry?

Yes, Chicken And Water Chestnut Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Water Chestnut Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Water Chestnut Casserole Recipe

Name: Chicken And Water Chestnut Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large double chicken breasts; 1 (8 oz.) can water chestnuts; 1 (10 3/4 oz.) can cream of mushroom soup (undiluted); 2 c. finely diced celery; 1 1/2 c. Hellmann's mayonnaise; 1 pkg. Pepperidge Farm cornbread dressing mix; 1/4 c. butter, melted

Chicken And Water Chestnut Casserole – a delicious recipe with chicken breasts, water chestnuts, cream of mushroom soup, celery, mayonnaise, cornbread dressing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 large double chicken breasts
1 (8 oz.) can water chestnuts
1 (10 3/4 oz.) can cream of mushroom soup (undiluted)
2 c. finely diced celery
1 1/2 c. Hellmann's mayonnaise
1 pkg. Pepperidge Farm cornbread dressing mix
1/4 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Meat & Poultry

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Chicken And Water Chestnut Casserole

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