How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Vegetable Casseroles?

You need 1 ingredient. The key ingredients include: ["1 1/2 cups zucchini cut in 1/4"" slices", "1 small onions thinly sliced and separated into rings", "1 small tomatoes cut in thin wedge", "2 tablespoons olives pitted, ripe, sliced", "2 tablespoons parsley leaves snipped", "1 tablespoon basil fresh, snipped, or 1 t dried basil, crushed", "⅛ teaspoon garlic powder", "2 medium chicken breast halves, boneless, skinless halved", "1 teaspoon margarine"].

Is Chicken and Vegetable Casseroles suitable as meat & poultry?

Yes, Chicken and Vegetable Casseroles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken and Vegetable Casseroles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Vegetable Casseroles Recipe

Name: Chicken and Vegetable Casseroles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 1/2 cups zucchini cut in 1/4"" slices", "1 small onions thinly sliced and separated into rings", "1 small tomatoes cut in thin wedge", "2 tablespoons olives pitted, ripe, sliced", "2 tablespoon…

Try this homemade Chicken and Vegetable Casseroles recipe the whole family will love. Made with zucchini, onions, tomatoes and olives. Easy step-by-step…

This Chicken and Vegetable Casseroles is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

["1 1/2 cups zucchini cut in 1/4"" slices", "1 small onions thinly sliced and separated into rings", "1 small tomatoes cut in thin wedge", "2 tablespoons olives pitted, ripe, sliced", "2 tablespoons parsley leaves snipped", "1 tablespoon basil fresh, snipped, or 1 t dried basil, crushed", "⅛ teaspoon garlic powder", "2 medium chicken breast halves, boneless, skinless halved", "1 teaspoon margarine"]

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Servings
4 servings
Category
Meat & Poultry

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