How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken and Tarragon Pies?

You need 9 ingredients. The key ingredients include: 1 bunch bulb spring onion (I used normal brown onion), 1 tablespoon margarine, 250 g button mushrooms, sliced, 750 g chicken breast fillets, trimmed chopped into 3cm pieces, and more.

Is Chicken and Tarragon Pies suitable as baking & desserts?

Yes, Chicken and Tarragon Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken and Tarragon Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken and Tarragon Pies Recipe

Name: Chicken and Tarragon Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch bulb spring onion (I used normal brown onion); 1 tablespoon margarine; 250 g button mushrooms, sliced; 750 g chicken breast fillets, trimmed chopped into 3cm pieces; 1 cup chicken stock; ¼ cup tarragon leaf, roughly chopped (I used dried tarragon leaves about 1/2 table spoons, I think); 2 tablespoons cornflour; 4 sheets frozen premade puff pastry, partially thawed; olive oil flavored cooking spray

Bake this irresistible Chicken and Tarragon Pies at home. Made with onion, margarine, button mushrooms and chicken breast. Easy step-by-step instruction…

This Chicken and Tarragon Pies relies on simple, everyday ingredients such as margarine, button mushrooms, sliced, chicken stock and cornflour. It comes together quickly and makes 4 servings, at about 459 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chicken and Tarragon Pies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 bunch bulb spring onion (I used normal brown onion)
1 tablespoon margarine
250 g button mushrooms, sliced
750 g chicken breast fillets, trimmed chopped into 3cm pieces
1 cup chicken stock
¼ cup tarragon leaf, roughly chopped (I used dried tarragon leaves about 1/2 table spoons, I think)
2 tablespoons cornflour
4 sheets frozen premade puff pastry, partially thawed
olive oil flavored cooking spray

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Quick Info

Servings
4 servings
Calories
459 kcal
Category
Baking & Desserts

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