How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Stuffing Casserole?

You need 6 ingredients. The key ingredients include: 2 c. herb-seasoned stuffing mix, 2 Tbsp. butter, melted, 4 c. frozen mixed vegetables, thawed and well drained, 2 c. shredded or cubed chicken or turkey, and more.

Is Chicken And Stuffing Casserole suitable as meat & poultry?

Yes, Chicken And Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Stuffing Casserole Recipe

Name: Chicken And Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. herb-seasoned stuffing mix; 2 Tbsp. butter, melted; 4 c. frozen mixed vegetables, thawed and well drained; 2 c. shredded or cubed chicken or turkey; 4 c. low-sodium chicken broth; 4 large eggs

Chicken And Stuffing Casserole – a delicious recipe with butter, mixed vegetables, chicken, low-sodium chicken broth, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. herb-seasoned stuffing mix
2 Tbsp. butter, melted
4 c. frozen mixed vegetables, thawed and well drained
2 c. shredded or cubed chicken or turkey
4 c. low-sodium chicken broth
4 large eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
787 kcal
Category
Meat & Poultry

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