Chicken and Stuffing Bake

1. 1

   Mix together stuffing packet and water just until moistened; set aside.

2. 2

   Cut chicken into 1-2 inch serving size pieces and arrange in the bottom of a 9x13 baking pan.

3. 3

   Blend together the undiluted can of soup, green beans and onions.

4. 4

   Pour mixture over chicken.

5. 5

   Spoon stuffing mixture on top.

6. 6

   Bake uncovered at 375 degrees for 35 minutes or until chicken is cooked through.

* Per serving · 4 servings · Values may vary.

No additional tips available.