Chicken and Spinach Tortellini Soup Recipe

Name: Chicken and Spinach Tortellini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil or 1 tablespoon vegetable oil; ⅓ cup chopped green onion (about 5 medium); ⅓ cup julienne-cut carrot (or shredded carrots); 1 teaspoon finely chopped garlic; 6 cups chicken broth; 2 cups shredded deli rotisserie chicken; 1 cup frozen small cheese-filled tortellini; ¼ teaspoon ground nutmeg (optional); ⅛ teaspoon pepper; 3 cups chopped fresh spinach

Servings: persons

1 tablespoon olive oil or 1 tablespoon vegetable oil
⅓ cup chopped green onion (about 5 medium)
⅓ cup julienne-cut carrot (or shredded carrots)
1 teaspoon finely chopped garlic
6 cups chicken broth
2 cups shredded deli rotisserie chicken
1 cup frozen small cheese-filled tortellini
¼ teaspoon ground nutmeg (optional)
⅛ teaspoon pepper
3 cups chopped fresh spinach

1
In a 4 1/2- to 5-quart Dutch oven, heat oil over med-high heat.
2
Cook onions, carrots, and garlic in oil for 3-4 minutes, stirring frequently, until onions are softened.
3
Stir in broth and chicken; heat to boiling.
4
Stir in tortellini; reduce heat to medium.
5
Cover; cook 3-5 minutes or until tortellini are tender.
6
Stir in nutmeg, pepper, and spinach.
7
Cover ; cook 2-3 minutes or until spinach is hot; taste and adjust seasoning with salt and pepper.

962

kcal

Calories

Fat

Carbs

157

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon olive oil or 1 tablespoon vegetable oil, ⅓ cup chopped green onion (about 5 medium), ⅓ cup julienne-cut carrot (or shredded carrots), 1 teaspoon finely chopped garlic, and more.

Yes, Chicken and Spinach Tortellini Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Spinach Tortellini Soup

How did you like this recipe?

Frequently Asked Questions