How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Spinach Florentine?

You need 12 ingredients. The key ingredients include: 1 tablespoon canola oil, 2 lbs chicken breasts, boneless skinless, cut into bite-sz pieces, 1/4 teaspoon garlic powder, 1/4 teaspoon onion salt, and more.

Is Chicken And Spinach Florentine suitable as meat & poultry?

Yes, Chicken And Spinach Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Spinach Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Spinach Florentine Recipe

Name: Chicken And Spinach Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 2 lbs chicken breasts, boneless skinless, cut into bite-sz pieces; 1/4 teaspoon garlic powder; 1/4 teaspoon onion salt; 1/2 teaspoon crushed red pepper flakes; 1/4 teaspoon cayenne pepper; ½ cups baby spinach leaves, washed, dried; 4 cups instant brown rice, uncooked; 12 ounces tomatoes, cherry, halved; 4 -6 cups chicken broth; 1/2 cup parmesan cheese; salt and pepper

Chicken And Spinach Florentine

Eats Now Editorial Team · 1309 kcal · Meat & Poultry

Chicken And Spinach Florentine – a delicious recipe with canola oil, chicken breasts, garlic, onion salt, red pepper, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken And Spinach Florentine

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