Chicken And Spaghetti

Name: Chicken And Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole chicken; 1 qt. broth; 2 1/2 c. thin spaghetti; 1 large onion; 1 green pepper; 2 cans soup (celery, chicken or mushroom); 1 can milk (soup can); 1 small jar pimentos; salt and pepper to taste; 3 1/2 c. grated cheese

Eats Now Editorial Team · 966 kcal · Pasta & Noodles

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Chicken And Spaghetti – a delicious recipe with chicken, broth, thin spaghetti, onion, green pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 whole chicken
1 qt. broth
2 1/2 c. thin spaghetti
1 large onion
1 green pepper
2 cans soup (celery, chicken or mushroom)
1 can milk (soup can)
1 small jar pimentos
salt and pepper to taste
3 1/2 c. grated cheese

1
Cook and cut chicken in fine pieces.
2
Save 1 quart of broth. Break spaghetti in small pieces.
3
Add to broth.
4
Cook and drain. Heat onion and green pepper in oleo.
5
Add soup, can of milk, pimentos (drained), salt, pepper and cheese.
6
Pour into 9 x 13-inch greased dish.
7
Bake at 350u00b0 for 30 to 45 minutes, until bubbles and browns.

966

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 whole chicken, 1 qt. broth, 2 1/2 c. thin spaghetti, 1 large onion, and more.

Yes, Chicken And Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
966 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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