How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Seafood Gumbo?

You need 17 ingredients. The key ingredients include: 1/4 cup canola oil, 1 lb chicken legs or thighs, 2 stalks celery, sliced, 1 None onion, sliced, and more.

Is Chicken And Seafood Gumbo suitable as seafood?

Yes, Chicken And Seafood Gumbo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Chicken And Seafood Gumbo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Seafood Gumbo Recipe

Name: Chicken And Seafood Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup canola oil; 1 lb chicken legs or thighs; 2 stalks celery, sliced; 1 None onion, sliced; 1 None leek, trimmed, sliced; 1 None green pepper, seeded, sliced; 2 cloves garlic, minced; 1 tbsp all-purpose flour; 1 tsp smoked paprika; 2 cups chicken stock; 1 (13.5 oz) can diced tomatoes; 3 tsp Tabasco sauce; 9 oz raw shrimp, peeled, deveined; 9 oz boneless fish fillets, cubed; 1 handful fresh parsley leaves, chopped; None None lemon juice, to taste; None None steamed rice, to serve

Chicken And Seafood Gumbo

Eats Now Editorial Team · 640 kcal · Seafood

Chicken And Seafood Gumbo – a delicious recipe with canola oil, chicken, stalks celery, onion, green pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Chicken And Seafood Gumbo

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