Chicken And Rice Dinner

Name: Chicken And Rice Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 broiler/fryer chicken (2 to 3 lb.), cut up; 1/4 to 1/3 c. flour; 2 Tbsp. cooking oil; 1 1/2 c. long grain rice; 1 tsp. pourtry seasoning; 1 tsp. salt; 1/2 tsp. pepper; 1 c. milk; 2 1/3 c. water; chopped fresh parsley

Eats Now Editorial Team · 491 kcal · Meat & Poultry

Jump to Recipe

Chicken And Rice Dinner – a delicious recipe with chicken, flour, cooking oil, long grain rice, pourtry seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 broiler/fryer chicken (2 to 3 lb.), cut up
1/4 to 1/3 c. flour
2 Tbsp. cooking oil
1 1/2 c. long grain rice
1 tsp. pourtry seasoning
1 tsp. salt
1/2 tsp. pepper
1 c. milk
2 1/3 c. water
chopped fresh parsley

1
Dredge chicken pieces in flour.
2
In a skillet heat oil and brown chicken on all sides.
3
Combine rice, poultry, seasonings, salt, pepper, milk and water.
4
Pour into a greased 13 x 9 x 2-inch baking pan.
5
Top with chicken.
6
Cover tightly with foil and bake at 350u00b0 for 55 minutes or until rice and chicken are tender.
7
Sprinkle with parsley before serving.

491

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 broiler/fryer chicken (2 to 3 lb.), cut up, 1/4 to 1/3 c. flour, 2 Tbsp. cooking oil, 1 1/2 c. long grain rice, and more.

Yes, Chicken And Rice Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
491 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Evin'S Indian Apricot Chicken
Rack Of Lamb With Strawberry Mint Sauce
Alfredo Chicken
Cola Onion Pork Chops

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy