How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Rice Casserole?

You need 11 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 1 medium onion, finely chopped, 3 cups chopped cooked chicken, 1 1/2 cups frozen petite peas, and more.

Is Chicken And Rice Casserole suitable as meat & poultry?

Yes, Chicken And Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Rice Casserole Recipe

Name: Chicken And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 1 medium onion, finely chopped; 3 cups chopped cooked chicken; 1 1/2 cups frozen petite peas; 1 1/2 cups (6 oz.) shredded sharp Cheddar cheese; 1 cup mayonnaise; 1 (10 3/4-oz.) can cream of chicken soup; 1 (8.8-oz.) package microwaveable rice of choice (we tested with Uncle Ben's); 1 (8-oz.) can sliced water chestnuts, drained; 1 (4-oz.) jar pimientos, drained; 3 cups coarsely crushed ridged potato chips (we tested with Ruffles)

Chicken And Rice Casserole

Eats Now Editorial Team · 1276 kcal · Meat & Poultry

Chicken And Rice Casserole – a delicious recipe with butter, onion, chicken, frozen petite peas, Cheddar cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken And Rice Casserole

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