Chicken And Rice

1. 1

   Cook chicken until tender.

2. 2

   Separate chicken from the bone. Set aside.

3. 3

   Cook rice as directed on package.

4. 4

   Cook onion, pepper and butter until tender and put into rice mixture.

5. 5

   Add mushroom soup and stir, then add chicken.

6. 6

   Put Worcestershire sauce in and stir.

7. 7

   Will serve 4 to 5 people.

* Per serving · 4 servings · Values may vary.

No additional tips available.