How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-And-Egg Pot Pie?

You need 9 ingredients. The key ingredients include: 2 cups chopped cooked chicken, 2 hard-cooked eggs, chopped, 1 (15 1/4-ounce) can whole kernel corn, rinsed and drained, 1 (15 1/4-ounce) can sweet green peas, rinsed and drained, and more.

Is Chicken-And-Egg Pot Pie suitable as baking & desserts?

Yes, Chicken-And-Egg Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chicken-And-Egg Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chicken-And-Egg Pot Pie Recipe

Name: Chicken-And-Egg Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped cooked chicken; 2 hard-cooked eggs, chopped; 1 (15 1/4-ounce) can whole kernel corn, rinsed and drained; 1 (15 1/4-ounce) can sweet green peas, rinsed and drained; 1 (10 3/4-ounce) can cream of chicken soup, undiluted; 1 cup (4 ounces) shredded Cheddar cheese; 1 (2-ounce) jar diced pimiento, drained; 1/4 teaspoon pepper; 2 (8-ounce) cans refrigerated crescent roll dough, divided

Chicken-And-Egg Pot Pie – a delicious recipe with chicken, eggs, whole kernel corn, sweet green peas, cream of chicken soup, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups chopped cooked chicken
2 hard-cooked eggs, chopped
1 (15 1/4-ounce) can whole kernel corn, rinsed and drained
1 (15 1/4-ounce) can sweet green peas, rinsed and drained
1 (10 3/4-ounce) can cream of chicken soup, undiluted
1 cup (4 ounces) shredded Cheddar cheese
1 (2-ounce) jar diced pimiento, drained
1/4 teaspoon pepper
2 (8-ounce) cans refrigerated crescent roll dough, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
466 kcal
Category
Baking & Desserts

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