Chicken And Dumplins

1. 1

   Cook chicken in water and add onion.

2. 2

   Boil until tender and falling off the bone.

3. 3

   Remove chicken from liquid and take off the bone.

4. 4

   Strain liquid.

5. 5

   Add carrots, chicken, salt and pepper to liquid and bring to a boil.

6. 6

   Drop biscuit dough by the tablespoons into hot liquid.

7. 7

   Simmer about 30 minutes, stirring frequently, until dough is cooked through and carrots are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.