Chicken And Dumplings(Serves 4) Recipe

Name: Chicken And Dumplings(Serves 4)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil or Pam; 2 large boneless chicken breasts, cut into 1 inch pieces; 1 c. quartered fresh mushrooms or 1 (4 oz.) can mushrooms; 1/4 c. margarine; 1/4 c. flour; 1 envelope instant chicken broth; 1 pkg. baby carrots or large carrots, cut into thirds; 1 (9 oz.) pkg. frozen peas; 1 3/4 c. buttermilk baking mix; 1/4 c. chopped fresh parsley or sprinkle with dried parsley; 1/2 c. milk

Servings: persons

1 Tbsp. vegetable oil or Pam
2 large boneless chicken breasts, cut into 1 inch pieces
1 c. quartered fresh mushrooms or 1 (4 oz.) can mushrooms
1/4 c. margarine
1/4 c. flour
1 envelope instant chicken broth
1 pkg. baby carrots or large carrots, cut into thirds
1 (9 oz.) pkg. frozen peas
1 3/4 c. buttermilk baking mix
1/4 c. chopped fresh parsley or sprinkle with dried parsley
1/2 c. milk

1
In 12-inch skillet, over medium-high heat, heat oil.
2
Add chicken and cook about 5 minutes, stirring frequently until golden brown.
3
Add mushrooms and season with garlic powder and pepper. Cook about 5 minutes, stirring frequently until tender.
4
Remove mixture to bowl and keep warm.
5
In same skillet, over medium heat, melt margarine.
6
Add flour and cook 5 minutes, stirring constantly until mixture is golden brown.
7
Add instant chicken broth and gradually stir in 3 cups of water.
8
Cook about 10 minutes, stirring constantly until mixture is smooth and slightly thickened.
9
Add carrots and peas to skillet along with chicken and mushrooms. Bring to a boil, covered.

1042

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 Tbsp. vegetable oil or Pam, 2 large boneless chicken breasts, cut into 1 inch pieces, 1 c. quartered fresh mushrooms or 1 (4 oz.) can mushrooms, 1/4 c. margarine, and more.

Yes, Chicken And Dumplings(Serves 4) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Dumplings(Serves 4)

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