Chicken and Dressing Pie Recipe

Name: Chicken and Dressing Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups flour; ¾ cup cornmeal; 1 teaspoon baking powder; ¾ teaspoon salt; ¼ teaspoon baking soda; ½ cup butter; ½ cup sour cream; 2 cups cooked chicken; ½ cup celery, chopped; ½ cup corn or ½ cup peas; ¼ cup mushroom; ¼ cup pimiento, chopped; 1 ½ cups breadcrumbs; 1 tablespoon onion, chopped; ¼ teaspoon poultry seasoning; ⅛ teaspoon salt; ⅛ teaspoon pepper; 2 tablespoons butter, melted; 2 tablespoons hot water

Servings: persons

1 ¼ cups flour
¾ cup cornmeal
1 teaspoon baking powder
¾ teaspoon salt
¼ teaspoon baking soda
½ cup butter
½ cup sour cream
2 cups cooked chicken
½ cup celery, chopped
½ cup corn or ½ cup peas
¼ cup mushroom
¼ cup pimiento, chopped
1 ½ cups breadcrumbs
1 tablespoon onion, chopped
¼ teaspoon poultry seasoning
⅛ teaspoon salt
⅛ teaspoon pepper
2 tablespoons butter, melted
2 tablespoons hot water

1
For Crust: Combine in mixing bowl flour, cornmeal, baking powder and salt, and baking soda.
2
Cut in butter until mixture is the size of small peas.
3
Add sour cream, a little at a time, stirring with fork until dough is moist enough to hold together.
4
Form into a ball.
5
Press onto bottom and sides of 12-inch round pizza pan.
6
Bake at 375F for 15 minutes.
7
Top with filling.
8
Sprinkle with topping.
9
Bake 15-20 minutes until golden brown.
10
Chicken Filling: Combine all ingredients; blend well.
11
Topping: Combine all ingredients except butter and water.
12
Mix.

855

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 ¼ cups flour, ¾ cup cornmeal, 1 teaspoon baking powder, ¾ teaspoon salt, and more.

Yes, Chicken and Dressing Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken and Dressing Pie

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