Chicken And Dressing

Name: Chicken And Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: chicken or turkey; corn bread; 10 eggs; 1/2 c. chopped onions; 1/4 c. chopped celery; 1 stick oleo; about 2 to 3 Tbsp. poultry seasoning; 1 Tbsp. sugar or Sweet 'N Low; salt to taste; 4 pieces light bread

Eats Now Editorial Team · 386 kcal · Meat & Poultry

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Chicken And Dressing – a delicious recipe with chicken, corn bread, eggs, onions, celery, oleo. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

chicken or turkey
corn bread
10 eggs
1/2 c. chopped onions
1/4 c. chopped celery
1 stick oleo
about 2 to 3 Tbsp. poultry seasoning
1 Tbsp. sugar or Sweet 'N Low
salt to taste
4 pieces light bread

1
Roast chicken or turkey in roasting pan with pan 1/2 full of water at 350u00b0 until done.
2
Cook corn bread in 8 or 9-inch skillet. Crumble corn bread in large bowl.
3
Add eggs, onions, celery, oleo, poultry seasoning, sugar or Sweet 'N Low, salt and light bread. Pour hot juice from chicken over this and take potato masher and mash real good (needs to be soupy).
4
Pour in baking dish and bake at 400u00b0 until firm.

386

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: chicken or turkey, corn bread, 10 eggs, 1/2 c. chopped onions, and more.

Yes, Chicken And Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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