How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Brown Rice(Low-Fat) ?

You need 11 ingredients. The key ingredients include: 1 Tbsp. butter, 1 Tbsp. oil, 3/4 c. chopped green onions (including tops), 1 c. green pepper, diced, and more.

Is Chicken And Brown Rice(Low-Fat) suitable as meat & poultry?

Yes, Chicken And Brown Rice(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Brown Rice(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Brown Rice(Low-Fat) Recipe

Name: Chicken And Brown Rice(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter; 1 Tbsp. oil; 3/4 c. chopped green onions (including tops); 1 c. green pepper, diced; 1/2 lb. mushrooms, sliced; 1 c. water chestnuts, sliced; 3 c. cooked brown rice; 3 c. cooked chicken, cut into bite-size pieces*; 1/3 c. chopped parsley; 1/2 tsp. salt; 1/4 tsp. pepper

Chicken And Brown Rice(Low-Fat)

Eats Now Editorial Team · 1060 kcal · Meat & Poultry

Chicken And Brown Rice(Low-Fat) – a delicious recipe with butter, oil, green onions, green pepper, mushrooms, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken And Brown Rice(Low-Fat)

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