Chicken and Broccoli Stir Fry Recipe

Name: Chicken and Broccoli Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves; ½ cup onion; 1 lb boneless skinless chicken breast; 4 cups broccoli; 1 cup sliced carrot; 1 cup bean sprouts; 2 teaspoons dried chicken bouillon; 1 cup water; 1 tablespoon cornstarch; 2 tablespoons soy sauce

Servings: persons

2 garlic cloves
½ cup onion
1 lb boneless skinless chicken breast
4 cups broccoli
1 cup sliced carrot
1 cup bean sprouts
2 teaspoons dried chicken bouillon
1 cup water
1 tablespoon cornstarch
2 tablespoons soy sauce

1
steam carrots and broccoli and set aside.
2
coat a large skillet with cooking spray and add onion and garlic.
3
cut chicken into bit size pieces.
4
add chicken and cook until browned on all side
5
stir together the bouillon and water and add to pan, bringing to a boil.
6
stir together the cornstarch and soy sauce until smooth and slowly add to skillet while stirring ( clumps may form, i usually use a whisk for this part)
7
add the bean spouts and cook until tender.
8
add the broccoli and carrots and coat with sauce.
9
great over rice.

402

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 garlic cloves, ½ cup onion, 1 lb boneless skinless chicken breast, 4 cups broccoli, and more.

Yes, Chicken and Broccoli Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken and Broccoli Stir Fry

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