Chicken And Broccoli Pasta

1. 1

   Wash and cut up chicken breasts into strips and lightly brown in 2 tablespoons of oil.

2. 2

   Salt and pepper to taste.

3. 3

   Meanwhile heat 5 to 6 quart sauce pot salted water boiling to cook noodles later. Next cut off broccoli flowers in half when chicken is almost brown toss in broccoli to soften.

4. 4

   Add about 2/3 package of bowtie pasta to boiling water cook as label directs; drain.

5. 5

   Toss noodles with chicken and broccoli.

6. 6

   When ready to eat microwave alfredo sauce for 2 minutes, pour over chicken and pasta serve with side salad if you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.