How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Broccoli Casserole(My Sister Paula'S Recipe) ?

You need 12 ingredients. The key ingredients include: 1 1/2 c. cooked broccoli (fresh or frozen), 1 c. mayonnaise (preferably Hellmann's), 2 cans cream of chicken, celery or mushroom soup, 4 chicken breasts, cooked, deboned and cubed, and more.

Is Chicken And Broccoli Casserole(My Sister Paula'S Recipe) suitable as meat & poultry?

Yes, Chicken And Broccoli Casserole(My Sister Paula'S Recipe) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Broccoli Casserole(My Sister Paula'S Recipe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Broccoli Casserole(My Sister Paula'S Re

Name: Chicken And Broccoli Casserole(My Sister Paula'S Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked broccoli (fresh or frozen); 1 c. mayonnaise (preferably Hellmann's); 2 cans cream of chicken, celery or mushroom soup; 4 chicken breasts, cooked, deboned and cubed; 1 can water chestnuts, drained and chopped; 1/2 c. celery; 1 medium onion; 1 Tbsp. margarine; 1/2 stick margarine (for top of casserole); 1 1/2 c. cooked rice; 1/2 medium box Velveeta cheese, cubed; dry bread crumbs or Pepperidge Farm stuffing

Try this homemade Chicken And Broccoli Casserole(My Sister Paula'S Recipe) recipe the whole family will love. Made with broccoli, mayonnaise, cream of c…

This Chicken And Broccoli Casserole(My Sister Paula'S Recipe) relies on simple, everyday ingredients such as celery, medium onion, margarine and cooked rice. It comes together quickly and makes 4 servings, at about 1025 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1025

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken And Broccoli Casserole(My Sister Paula'S Recipe)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions