Chicken And Broccoli Au Gratin Recipe

Name: Chicken And Broccoli Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1/4 c. chopped onion; 1/4 c. flour; 1 tsp. salt; 1/8 tsp. pepper; 1 c. (4 oz.) Jack cheese, grated; 1/2 tsp. curry powder (optional); 1 (4 oz.) can mushrooms; 1 can evaporated milk; 1 (10 oz.) pkg. broccoli spears, cooked; 1 chicken, cooked and cut up or 3 to 4 breasts

Servings: persons

1/4 c. margarine
1/4 c. chopped onion
1/4 c. flour
1 tsp. salt
1/8 tsp. pepper
1 c. (4 oz.) Jack cheese, grated
1/2 tsp. curry powder (optional)
1 (4 oz.) can mushrooms
1 can evaporated milk
1 (10 oz.) pkg. broccoli spears, cooked
1 chicken, cooked and cut up or 3 to 4 breasts

1
Saute onions in butter.
2
Add flour, salt, pepper and curry powder.
3
Drain mushrooms (save liquid); add water to make 1/2 cup. Stir into flour mixture.
4
Blend in milk.
5
Add mushrooms.
6
Cook and stir until sauce thickens.
7
Arrange broccoli and chicken in bottom of 9 x 13 inch dish.
8
Pour sauce over top.
9
Sprinkle on grated cheese.
10
Bake 20 minutes at 375u00b0 until bubbly at edges. Cool 15 minutes.

418

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. margarine, 1/4 c. chopped onion, 1/4 c. flour, 1 tsp. salt, and more.

Yes, Chicken And Broccoli Au Gratin falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Broccoli Au Gratin

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