How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken And Asparagus Casserole?

You need 8 ingredients. The key ingredients include: 3 boxes frozen asparagus, 1 (4 oz.) chicken without skin, 2 cans low salt mushroom soup, 2 c. fresh mushrooms, sliced, and more.

Is Chicken And Asparagus Casserole suitable as meat & poultry?

Yes, Chicken And Asparagus Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken And Asparagus Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken And Asparagus Casserole Recipe

Name: Chicken And Asparagus Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 boxes frozen asparagus; 1 (4 oz.) chicken without skin; 2 cans low salt mushroom soup; 2 c. fresh mushrooms, sliced; 1 c. low sodium chicken broth; 3 slices bread, processed in food processor to make crumbs; 2 onions; pepper to taste

Try this homemade Chicken And Asparagus Casserole recipe the whole family will love. Made with frozen asparagus, chicken, mushroom soup and fresh mushro…

This Chicken And Asparagus Casserole relies on simple, everyday ingredients such as boxes frozen asparagus, (4 oz.) chicken without skin, low salt mushroom soup and fresh mushrooms, sliced. It comes together quickly and makes 4 servings, at about 246 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 boxes frozen asparagus
1 (4 oz.) chicken without skin
2 cans low salt mushroom soup
2 c. fresh mushrooms, sliced
1 c. low sodium chicken broth
3 slices bread, processed in food processor to make crumbs
2 onions
pepper to taste

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Quick Info

Servings
4 servings
Calories
246 kcal
Category
Meat & Poultry

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