How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Aloha?

You need 8 ingredients. The key ingredients include: 6 -8 boneless skinless chicken breast halves, 14 ounces ketchup, 1 can tomato soup, 1 pepper, chopped, and more.

Is Chicken Aloha suitable as meat & poultry?

Yes, Chicken Aloha falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Aloha?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Aloha Recipe

Name: Chicken Aloha
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 boneless skinless chicken breast halves; 14 ounces ketchup; 1 can tomato soup; 1 pepper, chopped; 1/4 cup brown sugar; 1/3 cup vinegar; 1 teaspoon dry mustard; 1 (8 ounce) can pineapple chunks, with juice

Try this homemade Chicken Aloha recipe the whole family will love. Made with chicken, ketchup, tomato soup and pepper. Easy step-by-step instructions in…

This Chicken Aloha relies on simple, everyday ingredients such as ketchup, tomato soup, pepper, chopped and brown sugar. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

6 -8 boneless skinless chicken breast halves
14 ounces ketchup
1 can tomato soup
1 pepper, chopped
1/4 cup brown sugar
1/3 cup vinegar
1 teaspoon dry mustard
1 (8 ounce) can pineapple chunks, with juice

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Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

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