Fresh, crisp and full of flavor — this Chicken Alfredo Pasta Salad is a must-try. Made with alfredo sauce, deli rotisserie, grape tomatoes and cucumber.…
This Chicken Alfredo Pasta Salad relies on simple, everyday ingredients such as alfredo sauce, refrigerated, cucumber, halved and sliced and fresh basil leaves, sliced. It comes together quickly and makes 4 servings, at about 263 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026