Chicken Adobo

1. 1

   Chop onion and garlic cloves

2. 2

   Heat up large sauce pan with olive oil

3. 3

   Put chopped onion and garlic in pan and saute.

4. 4

   Once sauteed add cleaned chicken to pan.

5. 5

   Also add the black pepper and bay leaves.

6. 6

   Add black pepper liberally if you'd like

7. 7

   Let chicken cook for about 20 minutes.

8. 8

   Stirring occasionally till most of the chicken cooked.

9. 9

   Now add your soy sauce and vinegar to the pan.

10. 10

    Set heat to medium.

11. 11

    And let simmer about 25-30 min.

12. 12

    Once cooked sever with some white rice and enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.