Chicken Acapulco With Peanuts Recipe

Name: Chicken Acapulco With Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 Tbsp. margarine; 3 c. chopped, cooked chicken (suggestion: 3 large breasts); 2 cans cream of chicken soup (undiluted); 1 (8 oz.) carton sour cream; 1 (4.5 oz.) jar sliced mushrooms, drained; 1 (4 oz.) can chopped green chilies, drained; 1/2 c. chopped dry roasted, unsalted peanuts; salt to suit your taste; 1/8 tsp. pepper; 8 (10-inch) flour tortillas; 1 c. shredded sharp Cheddar cheese

Servings: persons

1 medium onion, chopped
1 Tbsp. margarine
3 c. chopped, cooked chicken (suggestion: 3 large breasts)
2 cans cream of chicken soup (undiluted)
1 (8 oz.) carton sour cream
1 (4.5 oz.) jar sliced mushrooms, drained
1 (4 oz.) can chopped green chilies, drained
1/2 c. chopped dry roasted, unsalted peanuts
salt to suit your taste
1/8 tsp. pepper
8 (10-inch) flour tortillas
1 c. shredded sharp Cheddar cheese

1
Saute onion in margarine in a small saucepan until tender.
2
In a large bowl, mix the sauteed onion with the next 8 ingredients, mixing well.
3
Reserve 1 can of soup.
4
Spoon 2/3 cup of chicken mixture in center of each tortilla.
5
Roll up; place, seam side down, in a lightly greased 13 x 9 x 2-inch pan.
6
Combine the shredded cheese and 1 can cream of chicken soup.
7
Spread over the tortillas.
8
Bake, uncovered, at 350u00b0 for 35 minutes.
9
Yields 4 servings.

1828

kcal

Calories

Fat

161

Carbs

162

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 1 Tbsp. margarine, 3 c. chopped, cooked chicken (suggestion: 3 large breasts), 2 cans cream of chicken soup (undiluted), and more.

Yes, Chicken Acapulco With Peanuts falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Acapulco With Peanuts

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