How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken À La Marengo?

You need 9 ingredients. The key ingredients include: 1 (2 1/2- to 3-pound) broiler-fryer, cut up, 1/4 cup olive oil, 1 (6-ounce) can button mushrooms, drained, 1 clove garlic, minced, and more.

Is Chicken À La Marengo suitable as meat & poultry?

Yes, Chicken À La Marengo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken À La Marengo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken À La Marengo Recipe

Name: Chicken À La Marengo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2- to 3-pound) broiler-fryer, cut up; 1/4 cup olive oil; 1 (6-ounce) can button mushrooms, drained; 1 clove garlic, minced; 1 teaspoon chopped fresh parsley; 1 large tomato, finely chopped; 3 tablespoons lemon juice; 1/2 teaspoon salt; 1/4 teaspoon pepper

Chicken À La Marengo – a delicious recipe with olive oil, button mushrooms, clove garlic, parsley, tomato, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 1/2- to 3-pound) broiler-fryer, cut up
1/4 cup olive oil
1 (6-ounce) can button mushrooms, drained
1 clove garlic, minced
1 teaspoon chopped fresh parsley
1 large tomato, finely chopped
3 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken À La Marengo

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