How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chick Pea and Garlic Puree?

You need 6 ingredients. The key ingredients include: 16 -ounce can chick peas, drained, 2 tablespoons butter, 1 teaspoon minced garlic, 1/4 cup half and half or evaporated low fat milk, and more.

Is Chick Pea and Garlic Puree suitable as general?

Yes, Chick Pea and Garlic Puree falls under the General category and is a great choice for this type of meal.

How do I store leftover Chick Pea and Garlic Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chick Pea and Garlic Puree Recipe

Name: Chick Pea and Garlic Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 -ounce can chick peas, drained; 2 tablespoons butter; 1 teaspoon minced garlic; 1/4 cup half and half or evaporated low fat milk; 1 teaspoon grated orange rind; Salt and freshly ground black pepper

Chick Pea and Garlic Puree – a delicious recipe with chick peas, butter, garlic, milk, orange rind, Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

16 -ounce can chick peas, drained
2 tablespoons butter
1 teaspoon minced garlic
1/4 cup half and half or evaporated low fat milk
1 teaspoon grated orange rind
Salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
General

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Chick Pea and Garlic Puree

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