How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicharrones Dip?

You need 10 ingredients. The key ingredients include: 16 ounces cottage cheese, 2/3 cup Hellmann's or Best Foods Real Mayonnaise, 1 red bell pepper small, sliced, 1 chipotle pepper in adobo small, very finely chopped, and more.

Is Chicharrones Dip suitable as snacks & appetizers?

Yes, Chicharrones Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chicharrones Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicharrones Dip Recipe

Name: Chicharrones Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces cottage cheese; 2/3 cup Hellmann's or Best Foods Real Mayonnaise; 1 red bell pepper small, sliced; 1 chipotle pepper in adobo small, very finely chopped; 1 clove garlic quartered; 2 green onions finely chopped; 3 tablespoons chopped fresh cilantro finely; 2 tablespoons lemon juice; 1/2 teaspoon salt; chicharrones

Try this homemade Chicharrones Dip recipe the whole family will love. Made with cottage cheese, Mayonnaise, red bell pepper and pepper. Easy step-by-ste…

This Chicharrones Dip relies on simple, everyday ingredients such as cottage cheese, garlic quartered, green onions finely chopped and lemon juice. It comes together quickly and makes 4 servings, at about 769 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicharrones Dip

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions