Try this homemade Chicharo Pea-queno recipe the whole family will love. Made with tequila, lime juice, English-pea-pod juice and mint simple syrup. Easy…
This Chicharo Pea-queno relies on simple, everyday ingredients such as tequila, lime juice, mint simple syrup (see note) and mint leaf for garnish. It comes together quickly and makes 4 servings, at about 2 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026