Try this homemade Chicago Italian Beef recipe the whole family will love. Made with beef rump roast, Italian seasonings, water and clove garlic. Easy st…
This Chicago Italian Beef relies on simple, everyday ingredients such as water and garlic. It comes together quickly and makes 4 servings, at about 1142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026