Chia Pudding Parfait

1. 1

   Place 1 cup almond milk, chia seeds, maple syrup and coconut in a mason jar, shake and stir very well for 1 minute.

2. 2

   Let sit for 2 minutes, then shake again for 30 seconds. Leave in fridge for 30 minutes

3. 3

   Meanwhile, place ginger, banana, strawberries, and 1/2 cup almond milk into a high speed blender and blend until smooth.

4. 4

   Layer chia seed pudding on the bottom of the jar, add a layer of strawberry parfait, and then add a layer of granola. Continue to add layers until you run out of space or ingredients.

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