Chez Piggy's Lemon Poppy Seed Cake Recipe

Name: Chez Piggy's Lemon Poppy Seed Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour, all-purpose; 1 cup sugar granulated; 1 teaspoon baking powder; 1 pinch salt; 1 cup butter and 1 tb butter, softened; 1/4 cup milk; 4 large eggs; 2 teaspoons vanilla extract; 1/4 cup poppy seed; 1 tablespoon lemon zest finely grated; 1/2 cup sugar granulated; ⅓ cup lemon juice

Servings: persons

2 cups flour, all-purpose
1 cup sugar granulated
1 teaspoon baking powder
1 pinch salt
1 cup butter and 1 tb butter, softened
1/4 cup milk
4 large eggs
2 teaspoons vanilla extract
1/4 cup poppy seed
1 tablespoon lemon zest finely grated
1/2 cup sugar granulated
⅓ cup lemon juice

1
Combine flour, sugar, baking powder and salt in large mixing bowl.
2
Add butter and beat with a mixture until blended.
3
In another bowl, combine milk, eggs and vanilla.
4
Beat into flour/butter mixture until very well combined.
5
Stir in poppy seeds and lemon peel.
6
Transfer batter to buttered, floured 9 cup bundt pan or tube pan.
7
Bake in preheated 325F oven for 1 1/4 hours.
8
Cool 10 minutes and turn cake on to serving platter.
9
Cook glaze ingredients until sugar dissolves.
10
Glaze top and sides of warm cake with syrup.

1083

kcal

Calories

Fat

126

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cups flour, all-purpose, 1 cup sugar granulated, 1 teaspoon baking powder, 1 pinch salt, and more.

Yes, Chez Piggy's Lemon Poppy Seed Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chez Piggy's Lemon Poppy Seed Cake

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