How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheyenne'S Cajun Roast?

You need 7 ingredients. The key ingredients include: 3 to 4 lb. roast (chuck, round, etc.), 4 to 5 pods garlic, hot pepper sauce, 1 pkg. brown gravy mix, and more.

Is Cheyenne'S Cajun Roast suitable as general?

Yes, Cheyenne'S Cajun Roast falls under the General category and is a great choice for this type of meal.

How do I store leftover Cheyenne'S Cajun Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheyenne'S Cajun Roast Recipe

Name: Cheyenne'S Cajun Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. roast (chuck, round, etc.); 4 to 5 pods garlic; hot pepper sauce; 1 pkg. brown gravy mix; Tony Chachere's Creole seasoning; 2 Tbsp. oil; 1 c. water

Cheyenne'S Cajun Roast – a delicious recipe with garlic, pepper sauce, brown gravy mix, Chachere, oil, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 lb. roast (chuck, round, etc.)
4 to 5 pods garlic
hot pepper sauce
1 pkg. brown gravy mix
Tony Chachere's Creole seasoning
2 Tbsp. oil
1 c. water

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Quick Info

Servings
4 servings
Calories
215 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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