Chex Ooey-Chooey Marshmallowey

1. 1

   Heat oven to 375u00b0.

2. 2

   In large bowl, combine sugar, brown sugar, peanut butter, margarine, egg and vanilla extract until well blended; stir in cereal.

3. 3

   With a rubber spatula, spread mixture on ungreased pizza pan.

4. 4

   Bake 10 minutes.

5. 5

   Remove from oven and sprinkle evenly with marshmallows and chocolate pieces.

6. 6

   Bake 7 to 10 minutes longer, until lightly browned.

7. 7

   Remove from oven and cool completely on wire rack.

8. 8

   Refrigerate 1 to 2 hours before cutting into 16 wedges.

9. 9

   Store in airtight container in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.