Chex & O's Treats

1. 1

   Line 2 baking sheets with nonstick foil or parchment paper.

2. 2

   Mix cereal and trail mix in a b owl.

3. 3

   Microwave white chocolate chips and oil in a medium bowl on high, stirring every 20 seconds until chocolate melts and is blended and smooth.

4. 4

   Immediately pour over cereal mixture and toss with a rubber spatula until well coated.

5. 5

   Drop in small mounds onto the lined baking sheets.

6. 6

   Refrigerate 10 minutes or until firm.

* Per serving · 4 servings · Values may vary.

No additional tips available.