Chex And Nut Nibbles

1. 1

   In a saucepan, melt the butter and chocolate chips together, stirring until smooth.

2. 2

   In a large bowl, combine the dry cereal and mixed nuts.

3. 3

   Pour chocolate mixture over the mixture in the bowl.

4. 4

   With rubber spatula, carefully mix until cereal and nuts are thoroughly covered.

5. 5

   Sprinkle 1 cup of the powdered sugar and the cinnamon and nutmeg over the top.

6. 6

   Mix until blended.

7. 7

   Add remaining powdered sugar, 1 cup at a time, blending until the pieces are all coated with the sugar.

8. 8

   Store in covered containers in a cool place.

9. 9

   Serve as nibbles.

* Per serving · 4 servings · Values may vary.

No additional tips available.