Chex After School Mix

1. 1

   Place cereal in a large bowl. Set aside.

2. 2

   In a small saucepan, over low heat, melt chocolate morsels, peanut butter and margarine until smooth. Stir often.

3. 3

   Remove from heat.

4. 4

   Stir in vanilla. Pour over cereal, stirring until all pieces are evenly coated. Place cereal mixture on sugar in large paper bag.

5. 5

   Shake until all pieces are well coated.

6. 6

   Spread on waxed paper to cool.

7. 7

   Store in airtight container.

* Per serving · 4 servings · Values may vary.

No additional tips available.