Bake this irresistible Chewy Tofu Warabi Mochi Pudding at home. Made with Silken, Katakuriko, Sugar and Salt. Easy step-by-step instructions included.
This Chewy Tofu Warabi Mochi Pudding relies on simple, everyday ingredients such as grams silken tofu, katakuriko, grams sugar (pal sweet) and sprinkle salt. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chewy Tofu Warabi Mochi Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026