How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chewy Peanut Bars?

You need 11 ingredients. The key ingredients include: 6 tablespoons butter, 1 cup firmly packed light brown sugar, 1/4 cup creamy peanut butter, 2 large eggs, lightly beaten, and more.

Is Chewy Peanut Bars suitable as general?

Yes, Chewy Peanut Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Chewy Peanut Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chewy Peanut Bars Recipe

Name: Chewy Peanut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter; 1 cup firmly packed light brown sugar; 1/4 cup creamy peanut butter; 2 large eggs, lightly beaten; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon table salt; 1 teaspoon vanilla extract; 3/4 cup chopped salted peanuts, divided; Vegetable cooking spray; 1 (4-oz.) semisweet chocolate baking bar, chopped

Try this homemade Chewy Peanut Bars recipe the whole family will love. Made with butter, brown sugar, peanut butter and eggs. Easy step-by-step instruct…

This Chewy Peanut Bars relies on simple, everyday ingredients such as butter, creamy peanut butter, large eggs, lightly beaten and all-purpose flour. It comes together quickly and makes 4 servings, at about 923 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chewy Peanut Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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