Chewy Chocolaty Bliss Recipe

Name: Chewy Chocolaty Bliss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup packed dark brown sugar; ½ cup sugar; 2 large eggs; ½ cup oil; 1 teaspoon pure vanilla extract; ¾ cup all-purpose flour; 1 ¼ cups whole wheat pastry flour; ¾ teaspoon baking soda; 1 teaspoon fine salt; 6 ounces semi-sweet chocolate chips

Servings: persons

¾ cup packed dark brown sugar
½ cup sugar
2 large eggs
½ cup oil
1 teaspoon pure vanilla extract
¾ cup all-purpose flour
1 ¼ cups whole wheat pastry flour
¾ teaspoon baking soda
1 teaspoon fine salt
6 ounces semi-sweet chocolate chips

1
Preheat oven to 350 degrees.
2
Line 2 baking sheets with parchment paper or grease.
3
Whisk the sugar, eggs, oil, and vanilla in a bowl until smooth.
4
Whisk the flours, baking soda, and salt in another bowl.
5
Stir the dry ingredients into the wet ingredients being careful to not overmix.
6
Stir in the chocolate chips.
7
Scoop heaping tablespoons of the dough onto the pan and roll the dough into balls.
8
Space the cookies at least two inches apart.
9
Bake 12 to 14 minutes (golden but still soft in center).
10
Transfer cookies with a spatula onto a plate or rack to cool.
11
Enjoy!

1044

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ¾ cup packed dark brown sugar, ½ cup sugar, 2 large eggs, ½ cup oil, and more.

Yes, Chewy Chocolaty Bliss falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chewy Chocolaty Bliss

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