Chewy Chocolate Chips

Name: Chewy Chocolate Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 1 c. brown sugar; 1 c. white sugar; 2 eggs; 2 c. flour; 1 tsp. soda; 1 tsp. salt; 1 Tbsp. vinegar; 2 tsp. vanilla; 2 c. oatmeal; 1 pkg. chocolate chips; 1 c. nuts (optional)

Eats Now Editorial Team · 1249 kcal · General

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Chewy Chocolate Chips – a delicious recipe with shortening, brown sugar, white sugar, eggs, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. shortening
1 c. brown sugar
1 c. white sugar
2 eggs
2 c. flour
1 tsp. soda
1 tsp. salt
1 Tbsp. vinegar
2 tsp. vanilla
2 c. oatmeal
1 pkg. chocolate chips
1 c. nuts (optional)

1
Mix shortening, sugar and eggs together well. Add vinegar, vanilla and all dry ingredients.
2
Mix well, then add chocolate chips. Drop by teaspoonful on greased cookie sheet. Bake in a 350u00b0 oven for 15 to 20 minutes. Do not overbake if you like your cookies chewy.

1249

kcal

Calories

Fat

241

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. shortening, 1 c. brown sugar, 1 c. white sugar, 2 eggs, and more.

Yes, Chewy Chocolate Chips falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1249 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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